Tristar family set

from your local cheese dairy or more special variants such as champagne or tomato fondue - the dish is always a delight and should not be missed in winter. The chocolate fondue is an extremely popular dessert, which you can prepare with this set. The dipping of various delicacies such as banana or apple pieces but also marshmallows and cookies is fun for young and old. This set is ideal for the preparation of delicious Fondue Bourguignonne. For this fondue variation you heat oil in a fondue pot to about 175 degrees Celsius. Sunflower, peanut or even soybean oil is particularly suitable for this purpose. Afterwards you dip various pieces of meat in the hot oil with your guests. The Fondue Chinoise is one of the most popular feasts in Switzerland and becomes a special highlight with this set. With this fondue variation you dip numerous ingredients such as meat, fish but also vegetables in hot boullion. In combination with various dips, this results in a varied, sociable and naturally delicious feast. The rechaud of this fondue set is electrically operated. This has the advantage that you do not have to heat the contents of the fondue pot on a stove first. You can do this easily and conveniently directly with the rechaud. Thanks to the power regulator, you also have the temperature under control at all times during the meal. As the appliance does not require a naked flame, it also offers a high level of safety, which is particularly advantageous when smaller children are eating with you.