The TROUT vacuum sealer VS-0812B not only excels in keeping food fresh, but is also ideal for cooking sous-vide. All in all, the vacuum sealer has three different modes (vacuuming/sealing/container) and can also be used, for example, to seal food airtight.

In addition, the vacuum device is very small and compact as well as space-saving and can be easily stored with other accessories in the kitchen or household. The appliance has a vacuum capacity of 12 litres per minute at 0.8 bar and a 100 watt motor.

Key Features
The vacuum sealer has 3 different modes (vacuuming/sealing/container) and a 100 watt motor.
The vacuum packs keep your food fresh for up to 5 days longer, preserving vitamins and flavours and ensuring good food preservation
Ideal for cooking meat or fish sous-vide
The extremely compact design of the vacuum sealer ensures good storage & organisation in the kitchen
The vacuum capacity of the TROUT vacuum sealer is 12 litres per minute at 0.8 bar
Package contains 5 bags (20x30 cm) + 1 tube