Napoleon Pizza stone

The stone is made of the heat-resistant and attractive material chamotte and has particularly good heat conducting properties. Thanks to the special pores worked into the stone, moisture is drawn out of the dough, making the pizza particularly crispy. The operation is very easy: Simply place the stone on the grill, close the grill lid and let it preheat for 30 minutes. Afterwards you can use the stone. Of course, the Pizza Stone square Napoleon can also be used for other pastries - whether bread, cake, tarte flambée or bread rolls, the stone is versatile. However, it is not advisable to use the stone for frozen goods, because there is a risk of the stone bursting open due to the bound moisture. Otherwise, you can turn your grill into a real oven with the fireclay stone! Fits all Napoleon gas barbecues except TravelQ series and Triumph T325, also suitable for ovens.